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Creator of
Redefined and Sustainable
Menus

Chef consultant, recipe creator, passionate global advocate, and epicurean for clean, sustainable living through plant-based eating.

making healthy food taste delicious

With years of international cuisine, travel experience, Natalie is on a mission to help you create highly desirable plant based dishes that prevail in taste and flavor.

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SERVICES

Hotels, resorts, and restaurants

Add value to your menus by creating gorgeous and nutritious plant-based recipes that compliment current offerings.

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featured clients

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